Celebrate Shochu, Japan’s cherished distilled spirit, at Japanese Shochu Night on Wednesday, February 5. Join us for an evening of exceptional cocktails, delicious food, and more. A portion of the proceeds will be donated to World Central Kitchen. We will be featuring four very special cocktails, each created to showcase Shochu's incredible flavor and versatility.$5 from the sale of every special Shochu cocktail will be donated to World Central Kitchen to support their mission of providing essential meals in times of crisis.The first 100 special Shochu cocktails sold will include a FREE yakitori skewer from @yakitoriguy. Featured Cocktail [hidden] Momosé, a James Beard winner and celebrated cocktail creator, brings her creative Shochu expertise to the menu.Cormac Brown, our talented bar manager, showcases two original Shochu cocktails. Event [hidden]: Wednesday, February 5Time: 6 - 10 PMLocation: The Semi-Tropic, 1412 Glendale Blvd, Los Angeles, CA 90026Admission: FREE Admission with RSVP Why Attend?Experience Shochu’s unique aroma and flavor in cocktails crafted by top talent, enjoy exceptional Yakitori (while supplies last), learn why Shochu is a rising favorite in the U.S., and help us support World Central Kitchen. Please RSVP - Space is limited! More Info below.